Weekly Sushi Nights
Omakase-style counter service and signature rolls, hosted every week by the sushi pass.
Marks at the Park
Experience Marks. Mark the taste.
Japanese and Pan-Asian cuisine blend seamlessly with fine dining, a refined culinary journey where every dish is crafted as an artful masterpiece.
A seasonal curation.
Marks delivers original cuisine with unusual depth and texture in a refined, contemporary setting. Together with our chefs and local producers, we craft uniquely unforgettable culinary experiences.
Philosophy
Only the finest food
& great service.
Marks draws a single line from a Kyoto counter to a Bangkok night-market, from Seoul's banchan to the charcoal pits of Hokkaido. Every plate begins with Japanese discipline: pristine fish, considered knife-work, restraint, all answered with the warmth of the wider region.
A refined culinary journey served seven days a week, where every dish is crafted as an artful masterpiece.
Experiences
A destination for style & connection.
Pool Parties
Warm Abuja afternoons, Pan-Asian small plates, long cocktails, and seasonal party programming through the year.
Themed Soirées
Private dining and banquet rooms available for parties, supper clubs and celebrations, up to twenty guests at the chef's table.
Reservations
For the best memories,
book a table.
Tables are available seven days a week from 12 noon. Private dining & banquet rooms on request.
Hours
Monday – Sunday
From 12 noon
Lunch & dinner, seven days a week
Address
163 Adetokunbo
Ademola Crescent
Wuse II, FCT, Abuja, Nigeria